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Aug 22, 2012

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Ingredients Needed For Making a Chocolate Mousse Cake

MenuMaking a Chocolate Mousse Cake
Ingredients Needed For Chocolate Mousse
UHT vs Non UHT Heavy Cream
Boil UHT Heavy Cream and Melt Chocolate
Beat Non-UHT Heavy Cream and Create Mousse
Assemble Sponge Cake Layers and Mousse
Write on Chocolate Mousse Cake with Cream
Chocolate Mousse Cake for MomAmazon In this article we'll be listing all the ingredients you need to make a palatable chocolate mousse cake or chocolate mousse cups! With the following ingredients you can make two 8'' chocolate mousse cakes.

- 1000g of (53% or higher recommended) black dark chocolate
- 500g of UHT heavy cream
- 500g of non-UHT heavy cream
- one 8'' black chocolate sponge cake

You can find dark chocolate anywhere. The chocolate I use looks like this:

Dark Black Chocolate Pieces in a Bowl

Incidentally a black sponge cake is quite a bit of work to make. Therefore I recommend buying them ready-made at a bakery. Here's what a raw chocolate sponge cake looks like:

Raw Black Chocolate Sponge Cake

They are so common that you won't have difficulty finding them ready-made. However if you cannot find them or are too lazy to get them then you don't need sponge cake! Simply pour the chocolate mousse into small cups and sit them in your fridge and you are done.

Questions? Let me know!

◀ Making a Chocolate Mousse CakeUHT vs Non UHT Heavy Cream ▶
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